Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, raviolis and polska kielbasa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Raviolis and Polska Kielbasa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Raviolis and Polska Kielbasa is something that I have loved my entire life. They are nice and they look wonderful.
Hillshire Farm® Polska Kielbasa Smoked Sausage uses quality cuts of meat that creates savory and delicious sausage to compliment a variety of meals. Today I am going to show you how to make a simple delicious dish! If you enjoyed my recipe please leave a comment down below and subscribe!
To get started with this recipe, we must first prepare a few components. You can cook raviolis and polska kielbasa using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raviolis and Polska Kielbasa:
- Take 3 zucchini, sliced
- Prepare 1 Polska kielbasa, sliced
- Make ready 1 bag cheese ravioli(I used family size bag)
- Take 1 jar spaghetti sauce
Instead, in the Polish language, kielbasa refers to all sausages. Polish Kielbasa Instructions In a large skillet, fry bacon until brown and crisp. Add onion to drippings and saute until golden brown. Polish Kielbasa Instructions : Wash cabbage, remove outer leaves and slice into thin slices.
Steps to make Raviolis and Polska Kielbasa:
- Cook ravioli. Set aside
- In another pan or skillet(used chicken fryer) add a little water.
- Add zucchini and cook half way.
- Add Polska kilbasa and sauce. Cook until zucchini and kilbasa is done.
- Add the raviolis and stir together.
- Done. You can add shredded mozzarella cheese or just add the cheese as a topping. Enjoy
In a large skillet melt butter. Most kielbasas were referred to as "polska kielbasa," such as in "Klements Smoked Polska Kielbasa." And one product, "Hillshire Farm Polska Kielbasa" contained sausages which were the same size as those Polish sausages. It may very well be, then, that the usual distinction in American. You might be codependent if your standard restaurant order is, "I'll have what he's having.". Here's the story of how my love affair with an omelet ended (thanks to people-pleasing) and began again (thanks to recovery).
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