Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl. Stir in eggs until well blended.
Banana Bread is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Banana Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook banana bread using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Take bananas
- Take butter
- Get sugar
- Make ready egg
- Get vanilla essence
- Take baking soda
- Get salt
- Make ready plain flour
In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt.
Instructions to make Banana Bread:
- Preheat oven to 350°F (175C).
- Mash bananas in a bowl
- Melt butter and add to bananas
- Next, mix in the sugar, egg and vanilla
- Sprinkle the baking soda and salt over the mixture, and mix in
- Lastly, add the flour
- Pour mixture into a buttered 4x8 inch loaf pan
- Bake for 1 hour
- Cool, remove from the pan, and slice to serve
There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks.
So that is going to wrap it up for this exceptional food banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
