Paalak Paneer Ravioli
Paalak Paneer Ravioli

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, paalak paneer ravioli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paalak Paneer Ravioli is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Paalak Paneer Ravioli is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have paalak paneer ravioli using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paalak Paneer Ravioli:
  1. Prepare 1/4cup Blanched spinach paste
  2. Make ready 1/2 cup Wheat flour
  3. Prepare to taste Salt
  4. Get 1/2 cup Grated Paneer
  5. Take leaves Coriander
  6. Make ready 1/2 tsp Chilli flakes
  7. Take 1/2 tsp Kitchen king masala
  8. Prepare Mayonnaise for dip
  9. Prepare Processed cheese for garnish
Steps to make Paalak Paneer Ravioli:
  1. Make a dough with spinach paste,few water, Salt…rest the dough for 10 minutes
  2. Now take a mixing bowl and add Paneer and spices…mix well
  3. Now take a small part of dough and roll out & cut small size of ravioli with Cookie cutter
  4. Now fill the filling and cover with another…press the edges and boil for 2 minutes in hot water…
  5. Take out and Garnish with Cheese… Serve hot

So that’s going to wrap it up for this special food paalak paneer ravioli recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!