Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, delicious banana bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Delicious Banana Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Delicious Banana Bread is something that I’ve loved my entire life.
Browse Our Bread Mixes And More Today. Nutrient-Dense, Whole Food Ingredients In Every Product. For many, but especially the banana lover, banana bread is an indulgent snack.
To get started with this recipe, we have to prepare a few ingredients. You can have delicious banana bread using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Banana Bread:
- Get 1/2 cup unsalted butter (if salted you dont need to add the salt)
- Take 1 cup sugar
- Get 2 eggs
- Prepare 1 tsp vanilla extract
- Make ready 4 ripened bananas
- Get 1 3/4 cup all purposr flour
- Prepare 1 tsp baking soda
- Prepare 1 tsp baking powder
- Make ready 1 tsp salt
- Make ready 1 pinch of cinnamon
- Get 2 tbsp milk
With just a few simple ingredients and some overripe bananas, you'll have moist, flavorful bread you'll make again and again! Cream sugar and butter, and then add the rest of the ingredients, mixing very well. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best!
Instructions to make Delicious Banana Bread:
- Preheat oven to 350°F
- In a large bowl, cream butter and sugar together (make sure the butter is at room temperature)
- Add the eggs and vanilla extract
- In another bowl, add your bananas, and mash them with a fork. Then, add them to the larger bowl
- In a seperate bowl, mix all the dry ingredients together
- Add the dry ingredients to the wet batter
- While mixing, add the milk. Whisk till all combined but do not overmix
- Pour batter into loaf pan that is lined with parchment paper
- bake for 50-60 minutes
When you line a loaf tin with baking paper, leave some hanging over the short edges of the tin. The excess paper will help you lift out the baked cake. If you have browning bananas in your fruit bowl and you're not yet ready to make banana bread, don't let them go to waste - freeze them in their skins. Even when you follow all the tips mentioned above, banana bread tends to dry out when storing it overnight. Here are some storage tips to keep your banana bread moist and delicious: Allow your banana bread to cool on a cooling rack or a plate before refrigerating it.
So that’s going to wrap this up for this exceptional food delicious banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
