Banana bread
Banana bread

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana bread is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have banana bread using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Prepare 1 1/2 cup flour
  2. Prepare 4 ripe bananas
  3. Prepare 125 g butter
  4. Make ready 1/2 cup sugar
  5. Get 2 eggs
  6. Take 1 tsp baking powder
  7. Make ready Pinch salt
  8. Prepare 1 tbsp vanilla flavour

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:
  1. Mash banana and set aside
  2. Add the mashed bananas, eggs, flour, baking powder, vanilla and pinch of salt into your butter and sugar mixture mix very well.
  3. Add the mashed bananas, eggs, flour, baking powder, vanilla and pinch of salt into your butter and sugar mixture mix very well.
  4. Grease your baking tin with a little butter then dust with flour, add the mixture into the baking tin. Bake

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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