Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fill Your Cart With Color Today! Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl.
Banana Bread is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Banana Bread is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Banana Bread:
- Take 1 cup Sugar
- Make ready 1/2 cup Butter
- Prepare 3 Bananas
- Prepare 1 tbsp Milk
- Prepare 1 tbsp Cinnamon
- Take 2 cup Flour
- Prepare 1 tsp Baking Powder
- Take 1 tsp Baking Soda
- Take 1 tsp Salt
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Instructions to make Banana Bread:
- Preheat oven: 325°
- Cream the sugar & butter in a large mixing bowl until light.
- Add the eggs one at a time, beating well after each addition.
- In a small bowl mash the bananas with a fork. Mix in the milk & cinnamon.
- In another bowl, mix together flour, baking powder, baking soda & salt.
- Add the banana mixture to the creamed mixture until combined.
- Add dry ingredients just until the flour disappears.
- Pour batter in greased bread pan.
- Let sit for 1 hour.
- Place in oven for 1 Hr 10 Min. Check by sticking a butter knife in the middle & it coming out clean.
In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
So that’s going to wrap this up for this exceptional food banana bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!