Banana bread
Banana bread

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana bread is something that I have loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Prepare 2 cups self-rising flour
  2. Take 3 eggs
  3. Make ready 4 ripe bananas
  4. Make ready 1 cup milk
  5. Make ready 1 tspn baking powder
  6. Prepare 1 pinch bicarbonate of soda
  7. Make ready 1 tspn cinnamon
  8. Make ready 1/4 tspn of nutmeg
  9. Prepare 3 tbl spoons of sugar
  10. Prepare 1/4 cup cooking oil or melted butter

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana bread:
  1. Blend the bananas, eggs and a little milk together and pour in a bowl.
  2. In a separate bowl sieve the flour, baking powder, bicarbonate of soda, nutmeg and cinnamon and mix well using a wooden spoon or whisk.
  3. Add the cooking oil to the flour mixture and continue mixing until the dough looks like sand.
  4. Start adding the banana puree to the flour while staring so that we can get rid of all the lamps.
  5. If the dough is very thick add some milk to get the right consistency.
  6. Grease your baking tin with butter and dust it with some flour then tap the tin upside down to remove any excess flour. Pour in your mixture and bake in a pre heated oven for 40- 50minutes @180•©.
  7. When ready cut to your desired shape and serve with spiced tea. Enjoy😋

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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