Banana bread #4weekschallenge
Banana bread #4weekschallenge

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread #4weekschallenge. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Banana bread #4weekschallenge is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Banana bread #4weekschallenge is something that I have loved my entire life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we have to first prepare a few components. You can have banana bread #4weekschallenge using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread #4weekschallenge:
  1. Make ready 2-3 ripe bananas
  2. Make ready 1/3 cup melted butter/maragarine
  3. Make ready 3/4 cup sugar or 1 cup
  4. Take 1 whisked egg
  5. Get 1 tsp vanilla essesnce
  6. Make ready 1 tsp baking soda
  7. Take Pinch salt
  8. Prepare 1 and a half cups flour
  9. Make ready 1/2 tsp cinnamon powder(optional)

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana bread #4weekschallenge:
  1. Mash your bananas using a fork.Add in your melted butter and mix well to combine
  2. Add in your sugar,lightly whisked egg,vanilla,cinammon powder,pinch of salt and baking soda.Mix well using a wooden spoon.
  3. Lastly add in your flour.Mix until combined.Don't overmix.
  4. Grease a loaf pan and add in your batter.Bake in a preheated oven at 180 degrees for about an hour or until a toothpick comes out clean.
  5. Enjoy with a cup of coffee or tea.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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