Hazelnut banana bread
Hazelnut banana bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hazelnut banana bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Hazelnut banana bread is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Hazelnut banana bread is something which I have loved my whole life.

The chocolate hazelnut combination got my attention so I gave this a try. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! Cocoa Hazelnut Banana Bread. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we have to prepare a few components. You can have hazelnut banana bread using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hazelnut banana bread:
  1. Take 180 g plain flour (GF flour works)
  2. Make ready 100 g finely ground hazelnuts
  3. Prepare 1 flax egg (1 tbsp flax +2 tbsp water)
  4. Take 2 very ripe bananas
  5. Get 1 tsp baking powder
  6. Get 1/2 tsp baking soda
  7. Prepare 50 g coconut oil
  8. Make ready 75 g brown sugar
  9. Get 80 ml non dairy milk
  10. Prepare 1 tsp lemon juice or vinegar
  11. Take 1 tsp vanilla
  12. Prepare 1/2 tsp salt
  13. Prepare 1/2 tsp cinnamon
  14. Make ready 100 g chocolate chips
  15. Make ready You will need:
  16. Prepare Loaf tin
  17. Get Parchment paper
  18. Make ready Scales

This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties, but hazardous at home. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.

Instructions to make Hazelnut banana bread:
  1. Preheat your oven to 180°C/350°F. Grease your loaf tin with oil and line with parchment paper.
  2. Prepare flax egg by adding 2 tbsp water to 1 tbsp of ground flax.
  3. Add lemon juice or vinegar to milk and stir. This is your 'buttermilk'. Leave to the side until needed later.
  4. In a large bowl combine all dry ingredients together: flour, ground hazelnuts, baking powder, baking soda, salt, and cinnamon.
  5. Mash bananas in a separate bowl until no large lumps remain. To the bananas combine brown sugar, vanilla, melted coconut oil, flax egg, and buttermilk, whisking until homogeneous.
  6. Pour wet mixture into the dry mixture; stir to combine. Once the batter is almost fully mixed, add in chocolate chips and continue stirring.
  7. Pour batter into prepared tin and place into preheated oven for 45 - 50 minutes.
  8. Once the bread is out of the oven, leave to cool in the tin for 10 minutes then remove from its tin and parchment to continue cooling on a wire rack.

Easy to make and perfect for brunch or snacking. Be the first to review this recipe. Pour the rest of the batter on top and repeat with remaining chocolate hazelnut spread. Banana quick breads are so easy to make, and they're affordable too! I used and loved hazelnut oil here.

So that is going to wrap this up with this exceptional food hazelnut banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!