Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana bread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Banana bread is something that I have loved my whole life. They’re fine and they look fantastic.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana bread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Make ready Dry ingredients
- Prepare 3 cups oat flour
- Get 3 tablespoons coconut sugar
- Make ready 1 tablespoon baking powder
- Prepare Wet ingredients
- Prepare 4 smashed ripe bananas
- Make ready 3 eggs
- Prepare 1 tablespoon vanilla essence
- Take Optional ingredients
- Make ready 1 cup chopped pecans
- Prepare 2 tablespoons semi sweet chocolate chips
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Steps to make Banana bread:
- Preheat oven at 350. Mix all dry ingredients together in one bowl
- PreheatppMix all wet ingredients together in a separate bowl
- Add the dry ingredients into the wet and combine. Then add the optional ingredients.
- Ensure that your pan is non-stick. Pour the mixture in and stick in the oven!
- Enjoy!
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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