Asparagus and Mushroom Risotto
Asparagus and Mushroom Risotto

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, asparagus and mushroom risotto. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Asparagus and Mushroom Risotto is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Asparagus and Mushroom Risotto is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus and Mushroom Risotto:
  1. Make ready 2 tbsp Olive Oil
  2. Make ready 3 tbsp Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
  3. Get 1 Red Onion
  4. Get 150 g Asparagus cut into 3 pieces each
  5. Prepare 150 g Button Chestnut Mushrooms thinly sliced
  6. Prepare 100 g Courgettes thinly sliced
  7. Take 150 g Arborio Rice
  8. Get 500 ml water including vegetable stock
  9. Make ready 2 tbsp lime juice
  10. Prepare Handful fresh Parsley finely chopped
  11. Take 20 g Parmesan Cheese grated
  12. Prepare to taste Salt
Steps to make Asparagus and Mushroom Risotto:
  1. Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
  2. Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
  3. After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.

So that is going to wrap it up for this special food asparagus and mushroom risotto recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!