Banana bread
Banana bread

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Banana bread is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have banana bread using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread:
  1. Get 230 grams butter
  2. Take 350 grams brown sugar
  3. Take 250 grams eggs
  4. Make ready 2 grams salt
  5. Take 450 grams all-purpose flour
  6. Take 15 grams baking powder
  7. Take 250 ml milk
  8. Make ready 500 grams bananas
  9. Prepare 30 ml vanilla extract
  10. Make ready cocoa (optional)

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:
  1. beat the sugar and butter until creamy and smooth texture
  2. Incorporate eggs one by one and keep mixing
  3. Sift flour and baking powder
  4. Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain)
  5. Pour the mixture into two greased loaf molds
  6. You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread
  7. Bake at 180 ° C for 30 minutes

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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