Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegan maple breakfast cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan maple breakfast cookies is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Vegan maple breakfast cookies is something that I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can have vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan maple breakfast cookies:
- Take 1 cup whole wheat flour
- Take 3/4 cup oats
- Get 1/2 tsp baking soda
- Take 1/4 tsp salt
- Get 1/4 cup apple sauce
- Prepare 3 tbsp maple syrup
- Take 2 tbsp olive or coconut oil
- Get 1 tsp vanilla extract
- Take 1/2 cup chopped pecans
Delicious deep maple flavored gluten-free vegan maple cream cookies with a natural maple butter filling. First and foremost, to make a maple cream sandwich cookie a maple leaf cookie cutter is a must. Ok, maybe not a must, but somehow these just wouldn't be the same if they were circles, would. This post may contain affiliate links or sponsored content.
Instructions to make Vegan maple breakfast cookies:
- Mix all ingredients until wet.
- The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats.
- Place about 16 balls on a greased baking sheet.
- Bake for 8-10 minutes at 375°F.
- Check out my recipes for the easy dessert glaze.
That means if you click on my link and buy something, I will earn a small In the bowl of a food processor, combine the mashed banana, almond butter, maple syrup, ground flaxseed, coconut oil, and vanilla. I used toasted flax which will give things sorta a peanut buttery flavor, even though there's no actual PB in here. These Vegan Autumn Maple Spice Cookies are so full of flavor and so easy to make. They are vegan, dairy-free, egg-free and nut-free, too! These soft and chewy maple almond butter cookies are naturally sweetened and made healthier with whole grains!
So that is going to wrap this up for this exceptional food vegan maple breakfast cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
