Shepherd's Pie
Shepherd's Pie

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, shepherd's pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shepherd's Pie is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Shepherd's Pie is something which I have loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can have shepherd's pie using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:
  1. Get 1 pound ground beef
  2. Make ready 2 cups mashed potatoes
  3. Prepare 4 oz cream cheese
  4. Make ready 1 cup shredded cheese
  5. Prepare 2 cloves minced garlic
  6. Take 4 cups frozen vegetables
  7. Prepare 1 cup beef gravy

Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England (and Australia and New Zealand) they would call the beef dish a "cottage pie" and the lamb dish "shepherd's pie". Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned.

Instructions to make Shepherd's Pie:
  1. Brown meat in large skillet
  2. Meanwhile, mix potatoes, cream cheese, 1/2 cup of the shredded cheese, and the garlic until well-blended.
  3. Drain meat, return to skillet; stir in vegetables and gravy.
  4. Spoon into 9-inch baking dish. Spread with mashed potatoes and top with remaining 1/2 cup shredded cheese.
  5. Bake at 375 degrees for 20 minutes or until heated through.

This shepherd's pie features the traditional minced lamb, but from there the recipe takes things in a sweet-and-savory direction. "This is a Moroccan take on shepherd's pie," says Maryam. "With lamb and turmeric simmered with cinnamon, raisins, and sweet potato. This dish also looks pleasant and each happy eater gets their own ramekin!" Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas What is shepherd's pie? In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb filling. In the States, people use ground beef, which is what we call. Wondering how to make a traditional shepherd's pie?

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