Penne with Chicken, Asparagus, and Fresh Rosemary
Penne with Chicken, Asparagus, and Fresh Rosemary

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, penne with chicken, asparagus, and fresh rosemary. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Penne with Chicken, Asparagus, and Fresh Rosemary is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Prepare olive oil
  2. Prepare garlic minced
  3. Take shallots minced
  4. Make ready fresh rosemary leaves chopped
  5. Prepare boneless skinless chicken breast diced
  6. Take low sodium chicken broth
  7. Make ready dry white wine
  8. Get fresh chopped parsley leaves
  9. Take penne noodles
  10. Take chopped asparagus
  11. Prepare Salt and pepper
  12. Get Parmesan cheese
Steps to make Penne with Chicken, Asparagus, and Fresh Rosemary:
  1. Cook penne per directions on package.
  2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
  3. Add penne to skillet and stir until sauce glazes the pasta.
  4. Sprinkle with parmesan and serve.

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