Dambun couscous
Dambun couscous

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dambun couscous. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Dambun couscous is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Dambun couscous is something that I have loved my entire life.

Easy Way To Make Traditional Hausa Food Dambun Shinkafa. This super healthy recipe is a must try for all the weight watchers. A video tutorial on How To Cook Couscous that will improve your african recipes, side dishes, cheap recipes, vegetarian main course recipes.

To get started with this recipe, we have to prepare a few ingredients. You can have dambun couscous using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dambun couscous:
  1. Get 3 cups Couscous
  2. Get Spinach
  3. Prepare 2 large Sliced Onions
  4. Get 3 cups Groundnut
  5. Make ready 3 Scotch bonnet
  6. Prepare Meat
  7. Make ready 1/3 cup Vegetable Oil
  8. Take 2 cup Hot water for soaking
  9. Take Seasoning

The Lost World of Tambun, a waterpark, is located here, as is the prehistoric Tambun rock art. Couscous often gets forgotten about and honestly, I don't know why. It's much easier to make than Couscous is amazingly easy to cook. Free Download and Streaming How To Make Dambun Shinkafa on your Mobile Phone or PC/Desktop.

Instructions to make Dambun couscous:
  1. In a large container pour couscous and add hot water onto it,the couscous will suck in the water
  2. Cut and wash spinach and set aside.Cut and boil meat, sliced your onions,chopped scotch bonnet, crush groundnut and set aside
  3. Add All ingredients i.e Soaked couscous,sliced Onions,crushed groundnut,scotchbonnet,meat,spinach,Seasoning to taste,and vegetable oil.mix it well using a laddle.
  4. Pour it back into a colander.get a pot containg water,quater of the pot,and then set the colander on the pot,and cover the top of the pot.
  5. Cook for 15min or until all ingredients become well cooked and tender…..serve hot

Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Explore Tambun: its coffee and more! Venture to Ipoh Parade and Lost World Tambun—just a couple of the popular sights around Tambun. This Mediterranean bowl couscous recipe is a fast weeknight dinner! It features quick-cooking couscous with chickpeas and a creamy tahini sauce.

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