Strawberry Yoghurt Ice very scrumptious & low calorie
Strawberry Yoghurt Ice very scrumptious & low calorie

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, strawberry yoghurt ice very scrumptious & low calorie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Strawberry Yoghurt Ice very scrumptious & low calorie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Strawberry Yoghurt Ice very scrumptious & low calorie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have strawberry yoghurt ice very scrumptious & low calorie using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Yoghurt Ice very scrumptious & low calorie:
  1. Prepare strawberries
  2. Prepare caster sugar I used truvia zero calories
  3. Take natural yoghurt I used low fat
  4. Prepare of quater teaspoon xanthan gum see step 3
Instructions to make Strawberry Yoghurt Ice very scrumptious & low calorie:
  1. Puree the strawberries & using metal sieve drain puree into a mixing bowl to remove the seeds
  2. Add sugar & yoghurt & mix together
  3. Add the xanthan gum bit by bit and mix in with handheld mixer. Please read about xanthan gum before use but thus will stop it freezing like a brick in the freezer.
  4. Turn machine on paddles turning pour mix into the machine & let it run its 60 minutes, it will then switch off & beep. Turn off at the wall take paddles out & serve or put into freezer container & freeze. I got 380g

So that’s going to wrap it up with this special food strawberry yoghurt ice very scrumptious & low calorie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!