Couscous stir -fry
Couscous stir -fry

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, couscous stir -fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Couscous stir -fry is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Couscous stir -fry is something that I’ve loved my whole life.

Stir in the Couscous - Remove the pan from heat and pour in the couscous and salt. Stir to evenly moisten the couscous. Reduce the heat to the lowest setting, cover.

To get started with this particular recipe, we must first prepare a few ingredients. You can have couscous stir -fry using 12 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Couscous stir -fry:
  1. Get 2 cups couscous
  2. Get 2 cups chicken stock
  3. Take 6 pcs chopped carrots
  4. Make ready 6 pcs chopped yellow pepper
  5. Take 6 pcs chopped scotch bonnet pepper
  6. Get 3 pcs sliced sausages
  7. Take 2 cubes maggi
  8. Get 1 tsp thyme
  9. Get 1 tsp curry
  10. Take 1 medium dry fish
  11. Get 3 tbs g/nut oil
  12. Prepare 2 tbs onion powder

It's basically tiny balls of pasta made from a kind of flour called. Couscous is crushed durum wheat semolina formed into small spheres. It's commonly served in North African, Moroccan, Tunisian, and Algerian cuisine. It's off to Northern Africa for the inspiration behind this fabulously simple dish which uses the worlds smallest pasta (couscous) and a whole chicken.

Instructions to make Couscous stir -fry:
  1. Here re d ingredients i used
  2. In a clean pot
  3. Add chicken stock bring to boil
  4. Pour in d couscous
  5. Cover d pot Take off d heat allow to steam for 3mins to soften
  6. In another pot add oil
  7. Add d washed dry fish
  8. Add chopped sausages
  9. Add chopped yellow pepper
  10. Add scotch bonnet pepper
  11. Stir allow to fry for 1 min
  12. Add onion powder
  13. Add maggi cubes
  14. Add curry
  15. Little by little add d steamed couscous n stir thoroughly to incorporate
  16. Lastly add carrots
  17. Add your stirfry couscous is ready

This Indian CousCous recipe will put dinner on the table fast and make everyone happy in the process! Couscous is a quick alternative to rice, and this recipe couldn't be easier. Most couscous sold in supermarkets or grocery stores has been already pre-steamed, so all you If using extra ingredients, stir these in before serving. Try couscous with this lamb tagine recipe. Stir in broth, coconut milk, curry powder, salt and red pepper.

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