Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, ravioli with sautéed asparagus and walnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ravioli With Sautéed Asparagus And Walnuts is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Ravioli With Sautéed Asparagus And Walnuts is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ravioli with sautéed asparagus and walnuts using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Ravioli With Sautéed Asparagus And Walnuts:
- Take Pack of Ravioli
- Prepare Lemon
- Prepare Asparagus
- Take Buttee
- Take Parsley
- Take Parmesan Cheese
- Prepare Pepper (I did 6 twists)
- Prepare Walnuts
Steps to make Ravioli With Sautéed Asparagus And Walnuts:
- Prepare ravioli as directed.
- In a large sauce pan melt 2 tablespoons of butter.
- Add asparagus to melted butter.
- When asparagus is done remove with a slotted spoon leaving the butter in the pan.
- Add pepper to the butter.
- Add the lemon next.
- Let boil for 30 seconds.
- Combine ravioli and asparagus and pour butter sauce over top.
- Now add Parmesan cheese.
- Then parsley.
- Then last the walnuts.
- Serve and enjoy 💚
So that’s going to wrap this up for this special food ravioli with sautéed asparagus and walnuts recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
