Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy mango muffin. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Mango Muffin is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Healthy Mango Muffin is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook healthy mango muffin using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Mango Muffin:
- Prepare 1 cup all-purpose flour
- Prepare 1 cup quick cooking oatmeal
- Get 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Take dash powdered coffee
- Prepare 1 tsp chia seeds
- Get 3 tsp golden flaxseed meal
- Prepare 1 eggs
- Get 1/2 cup evaporated milk
- Make ready 1/4 cup canola oil
- Take 1 tsp vanilla extract
- Make ready 1 cup diced mangoes
Instructions to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
So that is going to wrap it up for this exceptional food healthy mango muffin recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
