Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, anchovy asparagus. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Anchovy Asparagus is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Anchovy Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook anchovy asparagus using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Anchovy Asparagus:
- Get Asparagus, ends cut off
- Get anchovy paste
- Make ready chopped garlic
- Prepare olive oil
Instructions to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that is going to wrap this up for this exceptional food anchovy asparagus recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
