Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low sugar cheesy okara cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Low Sugar Cheesy Okara Cookies is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Low Sugar Cheesy Okara Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook low sugar cheesy okara cookies using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low Sugar Cheesy Okara Cookies:
- Make ready ＊Powdered okara
- Take ＊Butter
- Get ＊Cream cheese
- Make ready ＊Eggs
- Get ＊Low calorie sweetener
- Make ready (or if using sugar)
- Make ready ＊Vanilla extract
Instructions to make Low Sugar Cheesy Okara Cookies:
- Soften the butter and then combine with the cream cheese and the sweetener. Add the vanilla extract, the beaten egg, and the okara in that order, and mix well with each addition.
- Shape the dough with your hands. Place on a cookie sheet. Bake for 25-30 minutes in a 170℃ oven.
- Once baked, let them sit for about half a day. They will become softer. Leaving them be is an important point.
- By the way, this cookie dough is quite soft, so it's not really suited for cookie cutters. I recommend using your hands to shape the dough (shape into hearts for example).
- I added cocoa powder to the batter.
So that is going to wrap it up with this special food low sugar cheesy okara cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
