Frightening Fingers
Frightening Fingers

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, frightening fingers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I don't use wax paper to shape the fingers, just my well-washed hands. I then use a sharp knife to cut in the knuckles and finger lines, dipped in hot water between cuts. Also, I add the red gel frosting to the base of the fingers as if they've been pulled out of their socket - gross!

Frightening Fingers is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Frightening Fingers is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook frightening fingers using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Frightening Fingers:
  1. Make ready 1 cup butter, softened
  2. Prepare 1 cup confectioner's sugar
  3. Make ready 1 egg
  4. Make ready 1 tsp vanilla extract
  5. Get 1 tsp almond extract
  6. Take 2 3/4 cup all-purpose flour
  7. Make ready 1 tsp baking powder
  8. Prepare 1 tsp salt
  9. Take 1 Red decorating gel
  10. Take 1/2 cup sliced almonds

Here you will find a wide variety of funny cartoon shows for kids of different age groups. Spooky Fingers This might be the only time chocolate was unappetizing. My wife and I had picked her up from her friend Sally's birthday party, brought her home, and put her to bed. Cream butter and sugar until smooth.

Steps to make Frightening Fingers:
  1. In a mixing bowl, cream butter and sugar. Beat in the egg and extracts.
  2. Combine the flour, baking powder and salt; gradually add to the creamed mixture.
  3. Divide dough into fourths. cover and refrigerate for 30 minutes or until easy to handle.
  4. Working with one piece of dough at a time, roll into 1-in. balls.
  5. Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail.
  6. With a knife, make three slashes in the middle of each finger for knuckle.
  7. Place 2 in. apart on lightly greased baking sheets. Bake at 325* for 20-25 minutes or until lightly browned.
  8. Cool for 3 minutes. Sqweeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
  9. Yield: about 5 dozen cookies.

Add the egg and vanilla and mix well. Gradually add flour, baking powder and salt to the mixture. This scary character started off as a creepypasta, which are short scary stories shared all around the internet. Many creepypastas started off as creepy chain letter style stories and often ended. Using flat tip of a table knife, make an indentation on one end of each for fingernail.

So that is going to wrap it up for this special food frightening fingers recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!