Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, arabian risotto (saleeg). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Arabian Risotto (Saleeg) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Arabian Risotto (Saleeg) is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have arabian risotto (saleeg) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Arabian Risotto (Saleeg):
- Make ready 1 kg chicken legs
- Take 1 liter hot water
- Make ready 2 cup rice (any kind you like)
- Take 2 cardamom
- Take 2 cloves
- Prepare salt
- Prepare 1 cup milk
Instructions to make Arabian Risotto (Saleeg):
- In a pot, add the hot water, chicken legs, salt, cardamom and cloves and let boil for 45 minutes in a law heat.
- strain the chicken an take out the cardamom and the cloves.
- put the chicken in a tray an place in the oven for 10 minutes in a high heat (just to have a color).
- bring back the chicken water to the boil and add the rice and keep stirring. keep in mind the water must be as double as it should be.
- when ever the rice is almost done; add the milk and keep stirrig untel the rice absorbs the milk. then serve as the picture.
So that’s going to wrap this up for this exceptional food arabian risotto (saleeg) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
