Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, easy fried egg couscous. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy fried egg couscous is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Easy fried egg couscous is something that I’ve loved my entire life.
Learn About The Benefits Of Eating Eggs. Take Your Meals To The Next Level By Trying Out A Few Of Our Fried Egg Recipes. Egg fried cous cous is an easy twist on special fried rice.
To get started with this particular recipe, we must prepare a few components. You can cook easy fried egg couscous using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy fried egg couscous:
- Take Perboiled couscous
- Get Scotch bonnet
- Prepare Oil
- Take Egg
- Make ready Clove
- Get Chopped garlic
- Take Tomato paste
- Prepare Chopped onions
- Prepare Chopped beef
- Prepare Spices
- Get Maggi
The Best Couscous Egg Recipes on Yummly Moroccan-inspired Country-style Rib Ragu With Couscous Cakes, Southwestern Pork Medallions With Cinnamon Couscous & Peach Chutney, Moroccan Pork The couscous is an ideal base for runny-yolked fried eggs sprinkled with a mix of za'atar and sumac. If you like, finish with harissa or hot sauce for a welcome hit of heat and spice to perk up the other flavors. A simple parsley or arugula salad on the side makes a good counterpoint for the creaminess of the couscous.
Instructions to make Easy fried egg couscous:
- In a pot add up chopped onions chopped ginger,garlic,clove,oil and keep stirring
- Keep stirring
- Ad up egg and keep stirring
- Add your perboiled couscous
- Serve
Add BBQ sauce and stir so couscous is coated evenly. Add onion, chickpeas, ancho chili powder, basil, and hot sauce and stir until combined. Let mixture heat and cook for a few minutes, then add smoked sausage and eggs. Add cheese and let couscous cook for a few minutes, until cheese is melted. Give everything a good stir and serve warm.
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