Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, apple muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These apple muffins with a crumbly cinnamon topping will smell so good in the oven, you'll want to Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try – you won't be. Green apples are often used in baking because their slightly tart flavor offsets the sweetness of the baked goods.
Apple Muffins is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Apple Muffins is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have apple muffins using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Apple Muffins:
- Take 1 1/2 cup all purpose flour
- Prepare 1 1/2 cup whole wheat flour
- Prepare 4 tsp. baking powder
- Make ready 1/2 tsp. salt
- Take 2 tsp. ground cinnamon
- Take 1/4 tsp. ground nutmeg
- Prepare 2 large eggs, at room temperature
- Make ready 3/4 cup brown sugar
- Get 1 cup milk (regular or buttermilk) at room temperature
- Get 1/2 cup oil (canola, vegetable or coconut)
- Take 1 tsp. vanilla extract
- Take 2 cups apples, peeled and diced (I used Gala, but any kind is fine)
- Get Oat Topping:
- Take 3 tbsp. old fashioned oats
- Take 3 tbsp. brown sugar
- Take 1/2 tsp. ground cinnamon
These moist, tender muffins, studded with fresh apple and sporting a crown of crunchy brown sugar, will keep well for several days. Apple and cheese are a match made in muffin heaven. Get the recipe at Wanna Come With. Apple Cinnamon Muffins Apple Crumb Muffins Recipes Cooking Recipes Apple Recipes Baking Carrot and Apple Muffins - Healthy Little Foodies.
Steps to make Apple Muffins:
- Preheat oven to 425°F (Unless making mini muffins, in which case preheat oven to 375°F). Spray muffin tin with cooking spray or line with cupcake liners. Set aside.
- In a large bowl, toss together the flours, baking powder, salt, cinnamon and nutmeg until all is combined. Set aside.
- In a separate medium bowl, whisk together the eggs and sugar until combined. then whisk in the milk, oil, and vanilla extract. Fold wet ingredients into the dry and mix everything together with a spatula or wooden spoon until just combined. Do not overmix. Fold in the peeled and diced apple chunks.
- In a small bowl, mix your oat topping. Simply toss together the oats, remaining brown sugar and remaining ground cinnamon.
- Spoon batter into the prepared muffin tins. Fill all the way to the top. Sprinkle the oat topping evenly over the muffin tops and press down gently with your fingers.
- Bake muffins at 425°F for 5 minutes (Explanation below) then, keeping the muffins in the oven, lower the oven temperature to 375°F and continue to bake until tops are lightly golden and a toothpick inserted into the center comes out clean (See at bottom for cooking times depending on what size muffin tin you're using)
- Baking at the initial high temperature is what allows the muffin tops to rise so high. Ever since learning this from Sally's baking addiction blog, this is how I always bake my muffins!
- Allow to cool for 10 minutes or so on a cooling rack before serving. Store in an air tight container at room temperature for up to 5 days. Muffins can be frozen also once they are completely cooled, for up to 3 months.
- For jumbo muffins: 5 minutes at 425°F then 20-25 minutes at 375°F.
- For standard size muffins: 5 minutes at 425°F then 14-16 minutes at 375°F.
- For mini muffins: Preheat oven to 375°F to begin with and cook for 10-12 minutes at the same temperature the entire time.
These carrot apple muffins are sweetened only. Apple muffins are a great way to use up those extra apples. They taste great for breakfast, as a healthy snack, and for dessert with a side of ice cream. There are several ways to make apple. Soft and sweet Apple Muffins made from scratch.
So that is going to wrap this up for this exceptional food apple muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!