Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken carbonara. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. Meats: Cook the bacon in a skillet over medium high heat. In a large pot of salted boiling water, cook pasta according to package directions until al dente.
Chicken Carbonara is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Carbonara is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken carbonara using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Carbonara:
- Get Spagetthi
- Take 300 grams spagetthi
- Take 1200 ml hot water
- Get 3 tbsp vegetable oil
- Get 2 small garlic
- Prepare 1/4 fresh tomato
- Make ready 2 tbsp butter
- Make ready 1 1/2 tbsp flour
- Take 200 ml milk
- Get 100 grams cheese cheedar
- Make ready pinch salt
- Get pinch black pepper
- Make ready 2 1/2 tbsp unsalted butter
- Take 1/4 kg chicken breasts
This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.
Steps to make Chicken Carbonara:
- Boil spagetthi , add 3 tsp vegetable oil and pinch of salt.
- (Used pan or teflon) In medium heat put in vegetable oil , garlic and tomato , and then put in the spagetthi . And resting
- (Used pan) For the sauce : 1. In medium heat put in butter , flour . Stir. 2. Put milk and the stir add cheese stir again . 3. Put pinch salt and pepper .
- And the put your spagetthi into your sauce in medium heat .
- Marinate the chicken with pepper and salt and resting for 30minutes. And the use a pan melt you unsalted butter and fry the chicken . Delicious!
Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Tender chicken: I used chicken tenders in this dish, they are low in fat and full of flavor. So flavorful: This dish comes alive with flavors from bacon, parmesan and garlic. It is amazingly fragrant and delicious to eat! Be sure to scroll down for the full recipe!
So that’s going to wrap this up for this exceptional food chicken carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
