Double chocolate muffins
Double chocolate muffins

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, double chocolate muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

These are the the best bakery style double chocolate muffins. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops.

Double chocolate muffins is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Double chocolate muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook double chocolate muffins using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Double chocolate muffins:
  1. Get 1/4 cup butter softened
  2. Make ready 1/2 cup white sugar
  3. Take 1/4 cup brown sugar
  4. Get 1 tsp vanilla extract
  5. Take 2 eggs
  6. Take 1/4 tsp salt
  7. Take 1/2 tsp baking soda
  8. Make ready 1 1/2 tsp baking powder
  9. Take 1/4 cup cocoa powder
  10. Take 1 1/4 cup flour
  11. Prepare 1/2 cup sour cream (or any type of yogurt)
  12. Get 3/4 cup chocolate chips

I'm extremely picky when it comes to muffins. I hate when they're rubbery, dry or oddly squishy. The texture has to be JUST right! These gorgeous Double Chocolate Muffins boast a sky-high domed top and a soft cake-like centre that's absolutely PACKED with chunks of chocolate.

Instructions to make Double chocolate muffins:
  1. Preheat oven to 350°F. Line a muffin pan with 12 greaseproof liners.
  2. In a large bowl or stand mixer, cream together butter and sugars until light and fluffy. Mix in one egg at a time, along with vanilla, salt, baking soda and baking powder. Scrape bowl as needed. Sift cocoa powder directly over bowl, mixing well until fully incorporated. Alternate additions of flour and sour cream until fully combined. Stir in chocolate chips.
  3. Using a large cookie scoop, divide batter between prepare muffin liners. If desired, gently press additional chocolate chips into the top of batter.
  4. Bake for 18-20 minutes or until a toothpick inserted comes out clean or with just a few moist crumbs.

Seriously, you NEED these in your life. This is the best Double Chocolate Muffins Recipe. The muffins are super soft and moist, intensely chocolaty, and so easy to make. These vegan double chocolate muffins are everything you want in a good muffin- rich, moist, satisfying, and they pair perfectly with coffee or a good cup of tea. You'll fall in love with these healthy chocolate zucchini muffins that taste like a slice of chocolate cake!

So that is going to wrap it up for this special food double chocolate muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!