Fettuccine Carbonara
Fettuccine Carbonara

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fettuccine carbonara. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fettuccine Carbonara is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fettuccine Carbonara is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few components. You can cook fettuccine carbonara using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Carbonara:
  1. Prepare 1 box (12 oz.) fettuccine noodles
  2. Get 1 cup frozen green peas
  3. Prepare 1 jar Ragu® Cheesy Light Parmesan Alfredo Sauce
  4. Prepare 4 slice turkey bacon, crisp-cooked and crumbled

Pour sauce over hot pasta; toss to coat. If desired, sprinkle pasta with additional Parmesan cheese and cracked black pepper. When the pasta is done, reserve a cup or two of the pasta water. Drain the pasta and place it in a bowl.

Instructions to make Fettuccine Carbonara:
  1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
  2. Heat Light Parmesan Alfredo Sauce in 2-quart saucepan; stir in bacon.
  3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.
  4. Prep time: 10 min Cook Time: 15 min

While the pasta is still really hot, slowly drizzle in the egg mixture, stirring the pasta the whole time. The sauce will become thick and should coat the pasta. Splash in a little hot pasta water if needed for consistency. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente.

So that’s going to wrap this up for this special food fettuccine carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!