Tiramisu-like Dorayaki
Tiramisu-like Dorayaki

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tiramisu-like dorayaki. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tiramisu-like Dorayaki is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tiramisu-like Dorayaki is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook tiramisu-like dorayaki using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tiramisu-like Dorayaki:
  1. Make ready ◎Cake flour
  2. Make ready ◎Baking powder
  3. Take whole egg, 1 egg white ★Egg
  4. Take ★Sugar
  5. Make ready ★Honey
  6. Get ★Mirin
  7. Take Drained plain yogurt (I used Meiji Bulgaria yogurt)
  8. Get Mango (canned)
  9. Take The coffee syrup:
  10. Make ready Instant coffee
  11. Get Brandy
  12. Prepare Sugar
  13. Take Hot water
Instructions to make Tiramisu-like Dorayaki:
  1. Line a sieve or colander with paper towels and put the plain yogurt in it.Put a bowl under the sieve to catch the liquid, and cover the yogurt with plastic wrap. Leave in the refrigerator until the yogurt is well drained. (I left it for 15 hours this time.)
  2. Put the ★ ingredients in a bowl, and beat with a whisk until thick and creamy.
  3. Sift the ◎ ingredients into the Step 2 bowl, and fold them in with a rubber spatula. Refrigerate for 30 minutes or so to rest.
  4. Chop the mangoes finely and mix with the drained yogurt.
  5. Dissolve the instant coffee and sugar in hot water, and add the brandy.
  6. Heat up an electric griddle to about 180 °C, and pour the batter from Step 3 onto the griddle in tablespoon full portions. When the pancakes are bubbly on top, flip them over.
  7. As soon as the pancakes are cooked, brush the sides that will be on the inside with the coffee syrup. Cover with plastic wrap so that the pancakes will not dry out.
  8. When the Step 7 pancakes have cooled down, sandwich the drained yogurt and mango cheese mixture between pairs to make the dorayaki. Chill well in the refrigerator before eating.
  9. If you dust the dorayaki with cocoa powder, they will be even more tiramisu-like.

So that is going to wrap this up with this special food tiramisu-like dorayaki recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!