Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low fat pasta carbonara. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Low Fat Pasta Carbonara is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Low Fat Pasta Carbonara is something that I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can have low fat pasta carbonara using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low Fat Pasta Carbonara:
- Prepare 1 lb linguini
- Make ready 6 oz turkey bacon, finely chopped
- Take 3 clove garlic, minced
- Take 2/3 cup dry white wine
- Prepare 1 cup egg substitute
- Get 1/3 cup fresh parsley, chopped
- Get 1/3 cup grated Parmesan cheese
- Make ready 1 pinch salt/pepper to taste
Drain the pasta, giving it one or two shakes, but don't shake all the water out. Pour the pasta into the pan with the pancetta and shallot. For those of you who want to cut calories/cholesterol, I will post a lower-fat, authentic version of the ingredients immediately following the first recipe. Be the first to review this recipe.
Steps to make Low Fat Pasta Carbonara:
- Cook pasta according to package directions. While pasta is cooking, cook the bacon and gain in a small saute plan over medium low heat until the garlic is aromatic and the bacon is holy browned, about 3-4 minutes.
- Add the wine, increase heat, bring the wine to a boil and cook until it has reduced by about half. Pour the mixture into a large serving bowl and let it cool for 5 minutes. Stir in the egg substitute and the parsley.
- When pasta is done, drain it well and add it immediately to the bacon mixture. Add Parmesan cheese and toss quickly. Season with salt and pepper and serve.
Haven't tried yet, looks good though. Way less fat than the original version. This is different than similiar recipes on Zaar. Low fat tagliatelle carbonara is a lighter version of the traditional classic Italian pasta dish. This healthier low fat tagliatelle carbonara recipe is so creamy folks!
So that’s going to wrap this up with this special food low fat pasta carbonara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
