CHICKEN CARBONARA
CHICKEN CARBONARA

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken carbonara. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

CHICKEN CARBONARA is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. CHICKEN CARBONARA is something that I’ve loved my entire life.

Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. Meats: Cook the bacon in a skillet over medium high heat. In a large pot of salted boiling water, cook pasta according to package directions until al dente.

To begin with this recipe, we must first prepare a few components. You can cook chicken carbonara using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make CHICKEN CARBONARA:
  1. Take 1 lb penne pasta, uncooked
  2. Make ready 1/4 cup Italian herb salad dressing
  3. Make ready 2 chicken breast, cut into peices
  4. Take 1 lb bacon, diced
  5. Take 1 bunch fresh asparagus spears, cut into 1 inch pieces
  6. Take 1 red pepper, chopped
  7. Get 1 can chicken brotb
  8. Prepare 8 oz cream cheese
  9. Prepare 1 cup fresh grated parmesan cheese
  10. Prepare 10 grape tomatoes, cut into quarters

This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.

Steps to make CHICKEN CARBONARA:
  1. Cook penne according to package directions.
  2. Meamwhile; heat dressing in a large skillet on medium heat.
  3. Add chicken and vegetables, cook 10 minutes or until chicken is cooked through, stirring frequently.
  4. In another pan, fry bacon and remove from grease, add to the chicken mixture.
  5. Add broth and cheese, cook 1 minute or until cheese is melted, stirring constantly. Add parmesan cheese and mix well.
  6. Drain pasta, and return to pot.
  7. Add chicken and vegetable mixture; toss lightly.
  8. Cook 1 minute or until heated trough. Sauce will thicken as it stands.
  9. Fold in tomatoes and serve

Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Tender chicken: I used chicken tenders in this dish, they are low in fat and full of flavor. So flavorful: This dish comes alive with flavors from bacon, parmesan and garlic. It is amazingly fragrant and delicious to eat! Be sure to scroll down for the full recipe!

So that’s going to wrap this up for this exceptional food chicken carbonara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!