Power muffins..
Power muffins..

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, power muffins… It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

There are some recipes that are just so good, I can hardly wait to share the recipe with you. Spoon batter into paper liners or a no-stick muffin pan. In this video, you will learn how to make delicious power muffins.

Power muffins.. is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Power muffins.. is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have power muffins.. using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Power muffins..:
  1. Take non stick spray or paper liners
  2. Make ready 2 cups flour
  3. Prepare 1 cup oats
  4. Make ready 2/3 cup sugar
  5. Get 1 teaspoon baking soda
  6. Get 1 teaspoon baking powder
  7. Take 1/2 teaspoon salt
  8. Make ready 12 ounces nonfat greek honey yogurt (1 & 1/2 cups)
  9. Take 2 large eggs - beaten
  10. Make ready 1 teaspoon vanilla extract
  11. Prepare 1 cup fresh blueberries
  12. Get 4 Tablespoons unsalted butter , melted , slightly cooled

The world isn't ready for Muffin's true form. So they made the decision to be short and doughy instead of making people's. Quinoa Power Muffins This is a recipe with and is perfect for Breakfast, Dessert, Snack. These gluten free blueberry almond power muffins are wholesome and satisfying and are made with almond butter, Greek yogurt, oats, and almond flour!

Steps to make Power muffins..:
  1. Heat oven to 350º. Coat or line muffin tins. Combine flour, sugar, oats, baking soda, baking powder and salt in a bowl.
  2. Combine yogurt , eggs, butter, vanilla in a second bowl. Fold yogurt mixture into dry mixture. Stir to combine completely. Gently fold in blueberries.
  3. Spoon in muffin tins. (I used a # 20 scoop). Bake until top is golden or springs back when touched. 20-25 minutes.

Antioxidant power muffins (for your health!) While muffins are baking/cooling, make the glaze: whisk the clementine zest, juice and powdered sugar together until smooth. These vegan pumpkin power muffins are brimming with cozy fall flavor. They're packed with energizing seeds, vitamin-rich pumpkin, and fiber-filled whole spelt flour. They're just sweet enough to be. Mix all the dry ingredients together, then add wet ingredients, stir well and put in greased muffin pans.

So that’s going to wrap it up with this special food power muffins.. recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!