Chicken Carbonara
Chicken Carbonara

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken carbonara. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Season chicken with salt and pepper. Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. Meats: Cook the bacon in a skillet over medium high heat.

Chicken Carbonara is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Carbonara is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have chicken carbonara using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Carbonara:
  1. Take 5 ounces chicken tenderloin (2 pieces)
  2. Prepare 1/2 ounce chopped prosciutto ham
  3. Make ready 2 ounces cooked red lentil penne
  4. Take 1 ounce chopped baby Bella mushrooms
  5. Make ready 1 ounce chopped baby spinach
  6. Prepare 1/3 cup sweet frozen peas
  7. Make ready 1/2 cup fat free half & half
  8. Get 2 tbsp grated Parmesan cheese
  9. Take 2 chopped garlic cloves

Bring a large pot of salted water to a boil. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon. Pancetta, a cured meat, is imported from Italy and is similar to bacon.

Instructions to make Chicken Carbonara:
  1. Over med high heat in a stainless steel pan start cooking prosciutto
  2. Add in mushroom and garlic
  3. Add chicken tenderloin and cook thoroughly, remove from pan
  4. Add in half & half reduce
  5. Add in spinach and allow to wilt
  6. Add cooked pasta and peas reduce liquid before removing from heat. Place in a serving dish and place chicken on top
  7. MFP information

Keto Carbonara takes the classic flavors of spaghetti carbonara and subs in chicken for the pasta. This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Add a couple of tablespoons of pasta water to the pancetta pan along with the butter, then drain the pasta and add it to the pan. Pour in the egg mixture, take the pan off the heat and toss together so the egg cooks in the heat of the pasta.

So that’s going to wrap this up for this exceptional food chicken carbonara recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!