Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, almond muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Almond Muffins is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Almond Muffins is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook almond muffins using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Almond Muffins:
- Get INGREDIENTS for 10 Muffins
- Prepare Oven Temperature / 350F
- Make ready Baking Time / 26 min
- Make ready 120 g Butter
- Prepare 170 g Brown Sugar
- Make ready 2 Eggs
- Get 250 g Flour
- Get 50 g Ground Almonds
- Take 10 g Baking Powder
- Get 120 g Yogurt
- Get 50 g Slivered Almonds
- Get 25 g Sliced Almonds
Steps to make Almond Muffins:
- Preheat oven to 350F. Line standard muffin tins with paper liners.
- Whisk together the flour, ground almonds and baking powder and sift; set aside.
- Bake the sliced and slivered almonds until slightly golden. Let them cool.
- Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed. Add the yogurt and stir until smooth.
- Add the flour mixture and the slivered almonds to the butter mixture and use a rubber spatula to mix until smooth.
- Divide the batter evenly among the lined cups. Sprinkle the roasted sliced almonds on the tops of the muffins.
- Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
- http://www.chez-k.org/muffins/almond-muffins/
So that’s going to wrap this up with this special food almond muffins recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!