Chicken carbonara
Chicken carbonara

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken carbonara. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken carbonara is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken carbonara is something which I’ve loved my entire life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Pasta: Cook the spaghetti in a large pot of salted boiling water until al dente according to package instructions. Meats: Cook the bacon in a skillet over medium high heat.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken carbonara using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken carbonara:
  1. Prepare Chicken breast (1 chicken)
  2. Take Heavy cream (1/2 cup)
  3. Take Chicken stock (1/2 cup)
  4. Make ready Chili flakes (1 pinch)
  5. Take Spinach (2 handfuls)
  6. Make ready Cheddar cheese (1 cup)
  7. Take Parmesan cheese (1/4 cup)
  8. Take Bacon bits (50 grams)
  9. Get Salt and pepper (1 pinch)

Keto Carbonara takes the classic flavors of spaghetti carbonara and subs in chicken for the pasta. This easy recipe is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy Mama friendly. Carbonara is an Italian dish of spaghetti with a sauce of cream, eggs, Parmesan cheese and bits of bacon. For an authentic Italian preparation, use pancetta instead of bacon.

Steps to make Chicken carbonara:
  1. In a saucepan cook the bacon bits, until crispy and transfer to a bowl, set aside.
  2. Add oil and garlic in the pan and then add the chicken to the pan as well as salt and pepper to taste. Continue to saute the chicken until it is completely cooked through.
  3. Add heavy cream, cheddar cheese, parmesan cheese, chicken stock and chilli flakes.
  4. Add spinach for 1 min and add in the bacon bits.
  5. Serve immediately.

Pancetta, a cured meat, is imported from Italy and is similar to bacon. Bring a large pan of salted water to the boil and cook the spaghetti according to packet instructions. Tender chicken: I used chicken tenders in this dish, they are low in fat and full of flavor. So flavorful: This dish comes alive with flavors from bacon, parmesan and garlic. It is amazingly fragrant and delicious to eat!

So that is going to wrap this up for this exceptional food chicken carbonara recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!