Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meatball stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Meatball Stew is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Meatball Stew is something which I’ve loved my whole life. They are nice and they look wonderful.
Push to one side of the pan and add the onion and peppers. Learn how to make Meatball Stew. Full of meatballs, fresh vegetables and loads of flavor, this rich and thick Meatball Stew can be made on the stove top or slow cooker.
To begin with this particular recipe, we have to first prepare a few components. You can have meatball stew using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Meatball Stew:
- Take For the meatballs:
- Get 1/2 pound ground beef 85 % lean
- Prepare 1 onion
- Get 5 tbs bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat)
- Prepare 1 tbs tomato paste
- Take 1 tbs pepper paste
- Make ready 1 egg
- Take 1/2 tsp cumin
- Take to taste pepper and salt
- Make ready For broth:
- Take 4 quarts boiled water
- Take 1 carrot
- Make ready 1 Italian green pepper
- Make ready 2 large potatoes
- Prepare For the base sauce:
- Take 2 tbs plain thick yogurt
- Prepare 1/2 lemon juice
- Get 1 egg yolk
Meatball stew like Corned Beef Stew is commonly used to eat boiled white rice, boiled pasta (spaghetti, macaroni), boiled yam and boiled potatoes. Our Meatball Stew recipe is cozy and satisfying. With pork meatballs, in a flavourful creamy stew, you'll have an option for dinner that the family will love! How to make Meatball Stew: Take all the ingredients of meatball in a bowl and mix it well.
Steps to make Meatball Stew:
- Mix all of the ingredients for meatballs in the first three steps
- In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour .
- Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready.
- Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,
- As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs
- After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew.
- As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew
- After adding yogurt mixture, cook about 15 minutes more.
- Your stew is ready, if you need more water , add more boiling water carefully.
Stir the tomatoes, water, beef base and seasonings together. This wonderful meatball stew en casserole recipe using convenience products is quick and delicious and is just the thing on a cold winter's night. The Meatball Stew recipe out of our category Stew! Spray a large, lidded pan with a little spray oil and add the chorizo. Download Meatball stew stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
So that is going to wrap this up for this special food meatball stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
