Carbonara
Carbonara

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, carbonara. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carbonara is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Carbonara is something that I have loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we have to prepare a few components. You can cook carbonara using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carbonara:
  1. Prepare 200 g spaghetti
  2. Take 4 slices bacon, chopped
  3. Take 2 eggs
  4. Make ready 100 ml single cream
  5. Prepare 40 g parmesan cheese, finely grated
  6. Take 1 white onion, chopped
  7. Take 25 g peas
  8. Prepare butter

Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta. The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a medium bowl, whisk eggs and Parmesan until combined.

Instructions to make Carbonara:
  1. Boil a large pan of salted water and cook the pasta.
  2. Meanwhile, heat a knob of butter in a frying pan and cook the onion and bacon for 5-7 minutes until golden
  3. Beat together the eggs, cream, most of the parmesan and plenty of black pepper
  4. Drain the spaghetti and return to the pan, off the heat. Add the onion and egg mixtures and toss together with the peas
  5. Serve and scatter the rest of the parmesan over

Make the ultimate spaghetti carbonara with a creamy hollandaise-style sauce and crisp pancetta or guanciale. Stir roasted cauliflower, hazelnuts, eggs, double cream and thyme into penne. This is a favorite late-night dinner for my husband and I. John's favorite meal is carbonara; he always asks for it on his birthday. We also make it when he plays with his rock band.

So that’s going to wrap this up for this exceptional food carbonara recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!