Silky Carbonara
Silky Carbonara

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, silky carbonara. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Silky Carbonara is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Silky Carbonara is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have silky carbonara using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Silky Carbonara:
  1. Make ready fresh fettuccine
  2. Prepare thick cut smoked bacon
  3. Get olive oil
  4. Get large egg yolks
  5. Take large handfuls finely grated parmesan
  6. Prepare heavy cream
  7. Prepare salt & pepper
Instructions to make Silky Carbonara:
  1. Cook pasta in a pot of salted boiling water for 2-3 minutes. Drain, reserving 1 cup of water.
  2. Mix yolks, 1 handful parmesan and cream in a bowl. Season with salt & pepper.
  3. Chop bacon into lardons. Place a large pan on medium-high heat. Heat olive oil in oan and cook bacon until dark brown and crispy.
  4. Add cooked pasta to bacon and remove from heat. Add 1 cup reserved pasta water and toss well.
  5. Add yolk, parmesan & cream mixture. Toss well. Do not reheat or eggs will scramble.
  6. Toss in the rest of the parmesan. Season to taste. Serve immediately.

So that is going to wrap this up for this exceptional food silky carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!