Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, alaca soup (vegan). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

These hearty vegetarian soups, stews and chilis will warm you up on cold days! Find a variety of healthy soup recipes that will fill you up here. If you're looking for delicious and filling vegan soup recipes, look no further.

Alaca Soup (Vegan) is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Alaca Soup (Vegan) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Alaca Soup (Vegan):
  1. Get 1 cup chickpeas
  2. Get 1 cup green lentil
  3. Make ready 2 cups bulgur wheat (course)
  4. Take 1.5 white onions
  5. Prepare 1 bunch Swiss Chard
  6. Make ready 3 tablespoon tomato paste
  7. Get 2 red paprika peppers
  8. Get 6 tablespoons Olive oil
  9. Take 1/2 cup pomegranate molasses or 1 lemon
  10. Make ready Dried ground mint
  11. Get Black pepper
  12. Take Sea salt
  13. Prepare Crushed Red Pepper

It is bursting with robust flavors and. Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. You can enjoy it as it is or get creative with toppings!

Instructions to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

These vegan soups are as satiating as they look (just wait). In fact, there are plenty of vegan soup recipes and stews that we're convinced even our meat-eating friends might just slurp down before. Canh Khổ Qua Chay (Stuffed Bitter Melon Soup). Creamy and delicious vegan potato leek soup! This vegan potato leek soup is everything you want a soup to be!

So that is going to wrap it up with this special food alaca soup (vegan) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!