Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef shawarma. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef shawarma is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Beef shawarma is something which I have loved my entire life. They are fine and they look wonderful.
Learn How to Make authentic Lebanese Beef Shawarma From Scratch At Home Using Our Tested Recipe. In this post we're going to feature our refined and well tested Beef Shawarma Recipe. Beef Shawarma Wrap is a popular street food especially in the Middle East.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef shawarma using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef shawarma:
- Make ready 225 grams finely sliced meat
- Get 2 table spoon soya sauce
- Make ready 2 table spoon olive oil
- Make ready 2 table spoon lemon
- Prepare stick cinnamon
- Make ready Red dried pepper
- Get pinch Cumin
- Take pinch crashsed black pepper
- Get pinch coriander
- Get 4 cherry tomatoes or more as you like
- Get half cold red pepper more if you like
- Get 2 garlic cloves or garlic powder
- Make ready small slice of fresh ginger
A Middle Eastern classic wrap, warmly spiced, tangy and so tender. Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce.
Steps to make Beef shawarma:
- Mix the meat with oil, lemon, soya sauce, garlic, ginger, dried pepper, cinnamon stick add other spice powder leave the meat in refragirater as long as you can or overnight
- Get it out of refragirater add the tomato and the red pepper.
- Put in the oven on 180 to 200 minutes or until done
- Serve it with salad, chips and sandwich or bred as in picture.
Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce! Add the meat and cook just until redness is gone and the beef turns a dark brown color. Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own.
So that is going to wrap this up with this exceptional food beef shawarma recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
