Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef shawarma sandwich. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef shawarma sandwich is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Beef shawarma sandwich is something which I have loved my entire life. They are fine and they look wonderful.
This beef shawarma sandwich is a replica of one of my favorite Middle Eastern street food joints near Seattle. Tender, juicy shreds of seasoned meat, tangy pickles, and crunchy vegetables make a. There are times when a serious longing for a shawarma sandwich has to be satisfied.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef shawarma sandwich using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef shawarma sandwich:
- Make ready Meat
- Make ready 1/2 kg fatty beef cuts (thin cut)
- Get marinade
- Take 2 garlic cloves
- Prepare 1/4 cup apple vinegar
- Get 1/4 cup olive oil
- Get 1 tsp salt
- Get 1/2 tsp black pepper
- Make ready 1/2 tsp ground cumin
- Get 1/2 tsp cinnamon
- Make ready 1/2 tsp oregano
- Get Tahini Sauce
- Prepare 3 tbsp Tahini paste
- Get 2 tbsp yogurt
- Take 1 tbsp fresh lemon juice
- Make ready dash salt
- Make ready sandwich
- Make ready 1/2 cup finely cut parsley
- Take 1 Grilled tomato
- Get 1 chopped onion
- Take 6 pita bread
This beef shawarma comes with a special spice blend that will kick your sad lunchmeat sandwich to the curb. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. Classic Chicken Shawarma with beautiful iceburg lettuce and toppings of choice.
Steps to make Beef shawarma sandwich:
- Mix the spices with apple vinegar
- In a bowl, rub the meat with the marinade and olive oil, cover it overnight in the fridge
- Grilling Shawarma for a 10-13 min on medium -high heat
- Place about 80 grams shawarma in pita bread with Tahini Sauce. Add grilled tomatoes, chopped onions, a garnish of parsley
- Roll and enjoy
Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Shawarma is popular throughout the eastern Mediterranean and is sometimes called the Middle Eastern taco. It originated in northwestern Turkey as döner kebab. Calorie count for Beef Shawarma Sandwich and more foods. Track the calories you eat for free!
So that’s going to wrap it up for this special food beef shawarma sandwich recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
