Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apricot couscous. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Apricot Couscous is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Apricot Couscous is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook apricot couscous using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Couscous:
- Take 1 cup couscous
- Make ready 1.5 cup water
- Make ready 1 Bou chicken bouillon cube
- Prepare 10 dried apricots, diced
- Get 1/4 cup sliced almonds
- Make ready 3 spring onions, sliced
- Prepare 1 handful cilantro, minced
- Get 1 handful mint, minced
- Get 1 lemon, juiced
- Prepare 1/4 cup olive oil
Instructions to make Apricot Couscous:
- Bring the water and bouillon cube to a boil in a medium pot. Add the cous cous, cover, and cook on medium. Combine the apricot, almonds, onions, and herbs in a bowl.
- When the couscous has absorbed the liquid. Turn the heat off and add the apricot mix. Add the lemon juice, and olive oil and toss.
So that’s going to wrap it up with this special food apricot couscous recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
