Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken parmesan cassarole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
View Our Easy One Dish Chicken Parmesan Casserole Recipe. This was a tasty casserole although I made many modifications. Based on other reviews I included a whole jar of Newman's marinara sauce.
Chicken Parmesan Cassarole is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Parmesan Cassarole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook chicken parmesan cassarole using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan Cassarole:
- Prepare boneless skinless chix breasts
- Get can crushed tomatoes
- Get water
- Take dried basil
- Get minced garlic
- Take pepper
- Make ready salt
- Prepare uncooked pasta
- Make ready shredded mozzarella
- Make ready olive oil
- Take Italian breadcrumbs
- Take Parmesan cheese
Be sure to serve this with a side of Homemade Cheesy Garlic Bread! This gooey, cheesy, ultra-comforting Chicken Parmesan Casserole is easy enough to throw together after work and is a surefire family favorite. Plus, the leftovers hold great—just be sure to cover while reheating to retain moisture. For the most flavorful Chicken Parmesan Casserole, our test kitchen recommends using Rao's marinara sauce.
Instructions to make Chicken Parmesan Cassarole:
- Place water, chix, garlic, crushed tomatoes & all the seasonings into your slow cooker.
- Cook on high for 4 hrs or low for 8 hrs.
- When done, with a fork shred chix in slow cooker.
- Add pasta & mix well so pasta is overed in liquid.
- Cover & cook for another 20 mins.
- Then add mozzarella cheese on top & close to let cheese melt for another 10 mins.
- While cheese is melting, heat olive oil over medium heat. Add breadcrumbs to oil. Mix well for a few mins til crispy. Serve ontop of chix parm cassarole & top with parm cheese. Enjoy!!😊
Place diced chicken in the bag or bowl and shake vigorously, coating chicken with bread mixture. Bring a large pot of water to a boil and add the salt. Add the penne and cook, stirring occasionally, until tender but still firm to the bite. Top the Chicken Parmesan Casserole with mozzarella, Parmesan and breadcrumbs for that perfect Chicken Parm flavor and crunch. The price is determined by the national average..
So that is going to wrap it up with this exceptional food chicken parmesan cassarole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
