Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, moi moi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Moi moi is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Moi moi is something that I have loved my whole life. They are fine and they look wonderful.
Find Deals on Moi Moi in Hair Care on Amazon. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moi moi using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moi moi:
- Get 3 cups beans
- Prepare Red oil
- Make ready Peppers,0nions
- Make ready Seasoning
- Make ready Salt
- Get Boiled eggs
- Make ready Ginger and garlic
- Get Crayfish
Great recipe for Moi moi. is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin)served at parties, wedding ceremonies and other festive occasions. Moi Moi is usually eaten alone as a meal , but most times it is. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
Instructions to make Moi moi:
- Wash and peel off the beans
- Add onions,peppers,ginger and garlic,blend until smooth
- Transfer to a bowl add crayfish, seasoning, salt,red oil and mix
- Pour in a container and put the boiled eggs
- Cook until done
It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a little keenness, however, You will become great at it. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals.
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