Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sig's kisir ( turkish bulgur patties). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
sig's Kisir ( Turkish Bulgur Patties) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. sig's Kisir ( Turkish Bulgur Patties) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's kisir ( turkish bulgur patties) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make sig's Kisir ( Turkish Bulgur Patties):
- Make ready 90 grams bulgur, soaked in boiling water for 1 hour and squeezed dry
- Prepare 5 springonions, finely chopped
- Get 4 clove garlic, finely chopped
- Prepare 1 green chilli pepper, finely chopped,
- Take 2 tbsp tomato puree
- Prepare 1 1/2 tbsp olive oil
- Get 2 tbsp fresh parsley chopped or 1 tablespoon dried
- Get 3 tbsp fresh mint. chopped or 1 and 1/2. dried tablespoon
- Make ready 1 pinch each salt and pepper
- Prepare 12 small lettuce leaves
Steps to make sig's Kisir ( Turkish Bulgur Patties):
- drain the for one hour in boiling water soaked bulgur and squeeze dry, add the chopped. ingredients tomato puree and olive oil. Knead the mixture by hand and season to taste.
- leave to sit until ready to use it
- take a small amount into your hand and press into little bite-size balls. Make an indent with your finger, place on a lettuce leaf. Serve with lemon-. To eat squeeze the lemon juice into the indentaxiom and eat together with the lettuce leaf.
- I personally use pomegranate juice. Both juices are used in Turkey. These are nice with grilled fish or meat as well as in their own.
- serves 4-6 depending on the size
So that’s going to wrap this up with this exceptional food sig's kisir ( turkish bulgur patties) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!