Simple Moroccan lamb tray bake
Simple Moroccan lamb tray bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple moroccan lamb tray bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Moroccan lamb tray bake is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple Moroccan lamb tray bake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple moroccan lamb tray bake using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Moroccan lamb tray bake:
  1. Get lamb chops
  2. Prepare courgette
  3. Take stems of fresh asparagus
  4. Take 6 oz sugar snap peas
  5. Make ready 1 punnet cherry tomatoes
  6. Make ready garlic salt
  7. Make ready dried thyme
  8. Take cumin powder
  9. Get salt
  10. Prepare Plenty of coarse black pepper
  11. Prepare fresh lemon
  12. Take Low calorie frylite spray
Steps to make Simple Moroccan lamb tray bake:
  1. Pre heat oven to 180 degrees c. Select a good sized non stick baking sheet
  2. Place the lamb chops in the centre or the tray. Scatter the cherry tomatoes around the lamb. Cut the courgette into 1/2” chunks leaving the skin on and surround the lamb.
  3. Using a small bowl mix all the dried ingredients together and scatter 3/4 of them over the chops and veg in the tray. Scatter the asparagus and sugar snap peas over the lamb chops then scatter the remaining dried ingredients over them. Spray all the items in the tray with low calorie frylite covering all the ingredients evenly.
  4. Place the tray into the pre heated oven for 25 mins and leave to roast. Once cooked remove from the oven. Squeeze the fresh 1/2 lemon over all the ingredients and serve equal portions into 2 bowls and enjoy

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