carbonara pasta
carbonara pasta

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carbonara pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Your pasta water should taste like the ocean.

carbonara pasta is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. carbonara pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook carbonara pasta using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make carbonara pasta:
  1. Get 1 egg
  2. Take 1/2 onion
  3. Take 1 1/4 liter cream
  4. Get 1 envelope smoked bacon
  5. Make ready 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
  6. Prepare 1 grated cheese
Instructions to make carbonara pasta:
  1. peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
  2. Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
  3. Bring water to boil and cook the pasta. Once is boiled, reject al the wa

So that is going to wrap it up with this exceptional food carbonara pasta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!