Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, french toast. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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French toast is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. French toast is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook french toast using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make French toast:
- Prepare 2 eggs
- Make ready 4 tsp brown sugar
- Make ready 2 tsp vanilla extract
- Get Ground cinnamon
- Take 1/2 cup milk
- Make ready 8 slices bread
Shake off the excess egg mixture from the bread, and place the bread slices onto the hot skillet. In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly. Use part light cream, half-and-half, or heavy cream to create a silkier, richer egg batter. For a change of pace, use toppings instead of syrup for your French toast.
Steps to make French toast:
- Mix in brown sugar to the milk and stir, until the sugar is dissolved into the milk.
- Add in the vanilla extract, eggs, and ground cinnamon. Beat in the eggs, stirring until everything is well mixed together.
- Quickly dip one side of bread into the mixture and repeat other side of bread.
- Cook on medium heat until done or golden. Add a tiny amount of vegetable oil to bottom of skillet to prevent sticking. You don't want standing oil in the bottom of the skillet though.
A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Freezing can let you keep your French toast much longer. To do so, allow your French toast to cool completely, then place them in an airtight container with waxed or parchment paper between any layers of toast. Reheat frozen French toast by placing the slices on a baking sheet.
So that is going to wrap it up for this exceptional food french toast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
