Pasta Carbonara
Pasta Carbonara

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pasta Carbonara is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pasta carbonara using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:
  1. Make ready 250 g spaghetti (or any other pasta)
  2. Prepare 125 g bacon
  3. Make ready 2 eggs
  4. Get 2 table spoons of shredded parmesan cheese (or pasta cheese)
  5. Get 1 tooth of garlic
  6. Make ready Olive oil
  7. Make ready Salt
  8. Take Pepper
Steps to make Pasta Carbonara:
  1. Put water for pasta to boil, add a pinch if salt
  2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
  3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
  4. Once water start boiling put your pasta to cook
  5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
  6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that is going to wrap it up for this exceptional food pasta carbonara recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!